Kitchen Recipes

Kitchen Recipes

CHEATER’S SIOPAO BOLA BOLA

CHEATER’S SIOPAO BOLA BOLA Cheater’s Siopao Bola Bola made easy using refrigerated biscuits, meatballs, and quail eggs. These steamed buns are so fluffy and delicious with so little effort and in under 30 minutes! Who doesn’t love a hearty piece of siopao smothered in a sweet and savory brown sauce? …

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BLACK FOREST SWISS ROLL CAKE

BLACK FOREST SWISS ROLL CAKE Black Forest Swiss Roll made of soft chocolate chiffon, luscious whipped cream, and sweet cherries for the ultimate snack or dessert. Moist, creamy, and chocolatey, it’s the perfect sweet treat for every day and special occasions. Hello, everyone! This is Sanna and I am back …

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CORNED BEEF NILAGA

CORNED BEEF NILAGA Every time I feel pretty smug about myself, life has a way of reminding me that I am not all that. During the last few days leading up to our Las Vegas trip, G and I lived on canned goods~chili beans for him and corned beef for me. A …

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TILAPIA WITH BLACK BEAN GARLIC SAUCE

TILAPIA WITH BLACK BEAN GARLIC SAUCE Tilapia with Black Bean Garlic Sauce made with tilapia fillets cooked in a spicy, garlicky black bean sauce. It’s quick and easy to prep yet delivers big, bold flavors! If you are looking for a fish recipe that’s easy to prep yet big on …

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KILAWING LABANOS AT BABOY

KILAWING LABANOS AT BABOY Kilawin is synonymous to ceviche. It is the Filipino way of preparing food by marinating in acid. Fish, meat, and vegetable can be marinated in vinegar (acetic acid), or calamansi (citric acid) until it gets fully cooked. There are certain dishes that needs extra cooking through …

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CHICKEN AND PORK ADOBO

CHICKEN AND PORK ADOBO To say that I love Adobo is an understatement! I live Adobo! The proof – this is my 4th version of this famous Philippine national dish and this may not be the last as I am always on the hunt for different versions of this Pinoy …

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PORK ADOBO

PORK ADOBO Pork Adobo made with succulent pork belly braised in vinegar, soy sauce, garlic, and onions.  A delicious balance of salty and savory, this hearty stew is the Philippines national dish for good reason! The Filipino adobo is a cooking process or technique where meat, seafood or indigenous vegetables are …

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Ham and Cheese Bread Rolls

Ham and Cheese Bread Rolls I don’t know what pit I’ve been holed up in this last half century because for the life of me, I’ve never heard of ham and cheese bread rolls until today. My friend brought over half a dozen this afternoon for me to try and it …

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